Sure, Orlando’s famous for its theme parks and entertainment—but let’s talk about something just as exciting: the food. More specifically, the seafood. Whether you’re all about oysters and shrimp or just craving a killer fish sandwich, Orlando’s locally owned seafood spots deliver the goods.
From old-school oyster bars to trendy coastal kitchens, this city knows how to do seafood right. Thanks to Florida’s coastal access and an abundance of local fisheries, these restaurants serve up some of the freshest catches around—often with a creative twist.
If you’re hungry and curious, here’s your guide to some of the best seafood joints in Orlando. These are the spots locals love, and visitors shouldn’t miss.
Why Orlando’s a Hidden Gem for Seafood Lovers
- Fresh as it gets: Being in Florida has perks—like fresh-off-the-boat fish, oysters, shrimp, and more.
- Variety galore: Think New England-style lobster rolls, Southern shrimp boils, and Latin-inspired ceviche—all in one city.
- Creative chefs doing cool things: Classic fried fish? Yep. Blackened snapper tacos? Definitely. Bold flavors and chef-y flair? Count on it.
Where to Eat: Must-Try Local Seafood Restaurants
🦐 Reel Fish Coastal Kitchen + Bar (Winter Park): A laid-back spot with a focus on sustainable seafood and coastal flavors. The blackened mahi tacos and shrimp & grits are crowd favorites, but honestly, the whole menu’s a win.
🦪 Lee & Rick’s Oyster Bar: This place is an Orlando institution. It’s been serving up buckets of oysters since the 1950s—and not much has changed, in the best way. No frills, just fresh shellfish and ice-cold beer.
🍤 Stonington’s Fried Shrimp: Fried seafood done right. Stonington’s nails that golden, crispy crunch with their seasoned batter, and their house-made sauces are the perfect sidekick. Comfort food lovers, this one’s for you.
🐟 The Osprey: Upscale but still welcoming, The Osprey brings a chef-driven twist to seafood. If raw bars are your thing, try the oysters or tuna tartare. And don’t sleep on the grilled whole snapper.
🎣 Fish on Fire: This spot is all about good vibes and great food. Think grilled and blackened fish, smoked dip, seafood platters, and live music on the weekends. It's casual, it's local, and it hits the spot.
🌴 Grills Lakeside Seafood Deck & Tiki Bar: Yes, it’s exactly as fun as it sounds. With waterfront views, coconut shrimp, and tiki drinks to match, this spot brings major beach-bar energy—even in landlocked Orlando.
🦞 Bar Harbor Seafood: Part market, part restaurant, all delicious. You’ll find fresh catches and a buttery lobster roll that rivals any in New England. Simple, no-fuss seafood, just the way it should be.
What Sets These Spots Apart?
Local sourcing: Many of these restaurants work with nearby fisheries, so you’re eating seafood that hasn’t traveled far.
Variety of vibes: From dive bars to date-night-worthy dining, Orlando’s seafood scene has something for every mood.
Signature flavors: Each spot has a standout dish or two that shows off what they do best.
Final Thoughts: Come Hungry
Orlando’s seafood isn’t just good—it’s memorable. Whether you’re feasting on crispy shrimp, slurping oysters, or sipping a cocktail by the water, these local gems make it easy to fall in love with Florida’s flavors.
So go ahead—bookmark this list, bring your appetite, and dive in!
